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Construction Business Review | Friday, December 20, 2024
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IoT sensors can identify refrigeration equipment with more significant underlying problems by analyzing recurring repair difficulties, leading to more efficient fixes. Additionally, they can notify companies when it's time for equipment inspections or upgrades.
Fremont, CA: Ineffective and careless cold storage monitoring can result in food contamination, expensive repairs, and product degradation. The answer to many of these problems is increasing visibility and control over these processes, and the Internet of Things (IoT) offers just that. Here are ways food companies may enhance their cold storage monitoring with IoT technology.
Accelerate Emergency Response
One of the best applications of the Internet of Things in the cold chain is the real-time monitoring of chilled shipments. IoT sensors may monitor the temperature, location, and condition of a product while it is in transit and notify the appropriate parties when any of these parameters change from the required or expected ranges. These signals enable faster reactions to minimize unforeseen disruptions.
An excellent example would be a broken refrigeration unit. IoT sensors can notify drivers and other supply chain participants if a shipment's temperature rises too much. By modifying their route, drivers can avoid spoiling in transit by temporarily storing the goods nearby while they take care of the problem.
Such prompt action could contribute to lowering the 30–40% of food wasted in the United States. Data from this real-time monitoring may eventually show more significant patterns that point to the necessity of modernizing certain pieces of machinery or restructuring supply lines.
Enhance Inventory Visibility
Food and beverage firms can use IoT systems to increase inventory visibility.