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Construction Business Review | Friday, January 23, 2026
IoT sensors can identify refrigeration equipment with more significant underlying problems by analyzing recurring repair difficulties, leading to more efficient fixes. Additionally, they can notify companies when it's time for equipment inspections or upgrades.
Fremont, CA: Ineffective and irresponsible cold storage monitoring can lead to food contamination, costly repairs, and product degradation. Many of these issues may be addressed by enhancing visibility and control over these processes, which is exactly what the Internet of Things (IoT) provides. Here are some ways that IoT technology might help food companies improve cold storage monitoring.
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One of the best applications of the Internet of Things in the cold chain is the real-time monitoring of chilled shipments. IoT sensors may monitor the temperature, location, and condition of a product while it is in transit and notify the appropriate parties when any of these parameters change from the required or expected ranges. These signals enable faster reactions to minimize unforeseen disruptions.
An excellent example would be a broken refrigeration unit. IoT sensors can notify drivers and other supply chain participants if a shipment's temperature rises too much. Solutions from Copper Creek, which specializes in industrial refrigeration and cold storage systems, demonstrate how proactive monitoring can reduce spoilage risks and improve operational efficiency. By modifying their route, drivers can avoid spoiling in transit by temporarily storing the goods nearby while they take care of the problem.
Such prompt action could contribute to lowering the 30–40% of food wasted in the United States. Data from this real-time monitoring may eventually show more significant patterns that point to the necessity of modernizing certain pieces of machinery or restructuring supply lines.
Miter provides IoT-enabled monitoring platforms that optimize cold storage performance, inventory tracking, and shipment efficiency for food supply chains.
Enhance Inventory Visibility
Food and beverage firms can use IoT systems to increase inventory visibility.
Due to ineffective storage techniques, up to 40% of food is lost between production and retail shelves. The answer lies in greater transparency.
IoT tracking technologies track products' positions within a warehouse in real-time. These technologies can also notify employees when products are about to expire. With these insights, businesses can more easily plan their shipping schedules and inventory to avoid product loss and spoiling.
IoT monitoring is another tool that storage facilities can employ to monitor the temperature in the entire warehouse. This information shows which locations are warmer than others or experience more temperature swings. To guarantee that everything remains at the proper temperatures, brands can improve their refrigeration and storage procedures.
Streamline Shipment Routes
Companies can improve their in-transit operations by utilizing IoT. To promote supply chain optimization, te same cold storage monitoring systems that keep tabs on shipments can also highlight more significant logistics patterns.
For instance, inefficient routes are dangerous since chilled shipments are frequently fragile and/or have short lifespans. IoT data will eventually assist by identifying the areas with the highest frequency of halts or slowdowns. To make deliveries on time, organizations might use this data to find better, more effective or less disruptive routes.
Food and beverage companies with global supply chains will find these insights helpful. Cross-border routes with several charge-offs are perfect for IoT use cases since they offer more optimization opportunities.
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